Minced meat and the shelf life in the refrigerator

Minced meat is a very sensitive one Foodwhich in storage in the refrigerator needs special attention. There are a few things to consider when it comes to durability.

How long can minced meat keep in the refrigerator?

• Minced meat that you bought in a butcher shop that you then put in the meat grinder arrived when you ordered it, packed airtight, in the refrigerator for 24 hours to store.
• If you buy the minced meat from the refrigerated counter, you cannot be sure how long the minced meat has been in the counter. In this case, you are on the safe side if you do not store the minced meat in your refrigerator for more than 12 hours.
• If you've decided to buy pre-packaged minced meat from the supermarket, then you should get the minced meat
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  meat Process on the same day and only store in your refrigerator for a few hours. Here the minced meat is meant, which is sold on small styrofoam trays that are covered with foil.
• If you buy minced meat that is shrink-wrapped in plastic bowls, this meat is fumigated. This means that the oxygen was completely sucked out of the pack and replaced with nitrogen. This process does not harm the minced meat or your health. Here the nitrogen only deprives the bacteria of their livelihood. The microorganisms cannot multiply and therefore cannot spoil your minced meat. The prerequisite in this case is that the pack is completely undamaged. Small holes in the foil allow some oxygen to penetrate and spoil the minced meat.


Mett - you can tell the shelf life like this

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How to increase the shelf life of minced meat in the refrigerator

• If you want to buy minced meat, always buy the meat at the end of your shopping spree.
• Also, remember to always have a cooler bag with you if you want to buy ground beef for the durability to ensure. In summer you should even have a cool box with freezer modules with you.
• The warmer minced meat is stored, the more the harmful microorganisms can multiply. In the case of minced meat, the cold chain must not be interrupted under any circumstances.
• Always store the minced meat in the coldest place in the refrigerator and do not cover the minced meat with other food, even if it can get tight in the refrigerator.

The best way to store minced meat in the refrigerator is to place a freezer battery directly on top of the minced meat.