Make and process mandarin juice yourself

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You can make tangerine juice yourself if you buy inexpensive surplus goods during the season. So you can easily make enough mandarin juice yourself and use it to make all kinds of delicacies.

If you want to make a significant amount of tangerine juice yourself, then it is advisable to buy the necessary tangerines during the flood.

This is how you get cheap mandarin juice

Like almost all other types of fruit, mandarins have a certain season in which they are ripe. During this time, the fruits are particularly inexpensive because you can buy a particularly large number of mandarins on the market.

  • The mandarin season runs from October to January. In December you can find the mandarin glut in the market and only have to pay the lowest price for the year.
  • If you stock up on sufficient tangerines in December, then you can Create an inexpensive annual supply of tangerine juice and process the tangerine juice as you do the juice like the citrus fruit best.

How to make mandarin juice

To get tangerine juice, you first have to remove the outer skin from the fruit.

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  1. To do this, you have to scratch the tangerine peel in one place with a sharp knife and then peel off the tangerine peel around the fruit.
  2. Now you can put the segments of the mandarins in a juicer.
  3. You can get particularly high-quality mandarin juice if you remove the white skins between the individual mandarin segments.
  4. In this way you can ensure that no bitter substances get into the mandarin juice.

How to process the juice from tangerines

  1. You can boil the mandarin juice you have received, then pour it into sterilized bottles and close immediately. If you have worked very cleanly both when preparing the fruit and when filling the bottles, then you now have a mandarin juice that can be kept for at least four weeks.
  2. If you put the bottles with the mandarin juice in a saucepan and with something water Let them cook together until the contents of your mandarin juice bottles begin to pearly, then have You sterilized your tangerine juice to the point that you can store the tangerine juice for at least six months can.
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