Make your own marinade for steaks

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Marinade for steaks can be made yourself with simple means. The longer you soak the meat in the marinade, the more intense the taste will be. If you make the marinade yourself, you will know exactly how long the steak has been in it, so you can be sure that you are eating fresh meat.

Marinated steaks from the grill are simply delicious.
Marinated steaks from the grill are simply delicious.

Ingredients:

  • oil
  • garlic
  • an onion
  • Sweet paprika
  • salt
  • pepper
  • parsley
  • Maggi

Homemade marinade for steaks

  1. First peel two cloves of garlic and one large onion. Now cut the garlic and onion into small cubes. If you like the taste of garlic and onion, you can increase the amount too.
  2. Next, fill approx. 400 ml of oil in a bowl. This should be lockable. The oil forms the basis of the marinade.
  3. Now add the chopped onion and the chopped garlic to the oil.
  4. Top up the mixture with paprika. There is plenty to add here.
  5. Now season the marinade with salt and pepper.
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  6. Now add freshly chopped parsley to the marinade.
  7. Add a few dashes of Maggi.
  8. Stir the marinade for the steaks well.
  9. Put the steaks in the marinade.
  10. Leave the steaks for at least 5 hours in the refrigerator pull through well.
  11. The steaks should be completely covered with the marinade.
  12. The longer you leave the steaks in the marinade, the more intense the taste will be.

You can use different oils for marinades. A good olive oil or a good walnut oil can change the taste of the marinade. If you like fresh herbs, you can also cut fresh herbs and add them to the marinade.

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