Sweets for lovesickness?

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Chocolate makes you happy and is good for your nerves. That much has been proven. It remains to be seen whether the happiness booster will also help against lovesickness. You can still try it and bake a sinfully chocolate calorie bomb for your deeply sad friend.

Is your best friend lovesick? Then she needs your support especially now. But besides listening, showing understanding and comforting, you can also give her a little pleasure by baking a melt-in-the-mouth chocolate cake for her. Whether this actually helps against lovesickness does not really matter. What is important, however, is that she can forget her worries for a few minutes.

Chocolate cake against lovesickness - prepare dough in a water bath

  1. Prepare a water bath by placing a larger metal bowl in a large saucepan with something on it water place. Bring the water to a boil on the stove, but do not allow it to run into the metal bowl.
  2. Break or cut the block chocolate into smaller pieces and melt them in the warming metal bowl. Mix in two tablespoons of water and stir until a homogeneous mass is formed.
  3. Add the butter cut into pieces, the sugar and the vanilla sugar and let everything melt while stirring carefully.
  4. Take the bowl out of the water bath and separate the room temperature Eggs. Add the egg yolks to the melted chocolate, the egg whites in a clean mixing bowl.
    5. Bake the chocolate cake until juicy

    Perhaps you know this: you bake a chocolate cake and discover that ...

  5. Mix in the egg yolks and sift in the flour until you get a homogeneous mass.
  6. Finally, beat the egg whites very stiffly and carefully fold them into the chocolate dough.

When gently baked, the cake stays tender and melting

Unlike most cake recipes, this chocolate cake is not placed in the preheated oven, but in the cold oven.

  1. Line the loaf pan or the bottom of the springform pan with baking paper and fill it dough into it.
  2. Then slide the cake on the middle rail of the cold oven and then set the temperature to 180 degrees Celsius with top and bottom heat.
  3. Assume a baking time of 40 - 60 minutes. After 40 minutes, you should regularly take a chopstick sample. If no more liquid chocolate dough sticks to the wood, the cake is ready.
  4. Take the finished chocolate cake out of the oven and turn it out onto a wire rack to cool. In doing so, pull off the baking paper.
  5. Before you serve your friend the anti-lovesickness cake, dust it with a touch of powdered sugar.
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