Mix the panaché from beer

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Have you drank the delicious mixed drink Panaché in France and would like to repeat the pleasure at home? Then simply mix the long drink containing beer yourself.

Panaché is a very light and popular alcoholic drink in France. Panaché can even be bought ready there. Especially in summer it becomes easier, more alcoholic Long drink enjoyed. In Germany, on the other hand, you have to have the delicious beer-Mix your own mix. Fortunately, Panaché only contains two basic ingredients and is therefore easy to mix. Read on to find out how you can do it without any problems.

Panaché: This is how the beer long drink works

  1. First put the beer and lemonade in the cold for a few hours.
  2. Then pick up a large carafe.
  3. First, pour the beer into the carafe and wait until it stops foaming. Be sure to use dark beer, otherwise the drink will turn out to be too sweet and mild.
  4. Then slowly pour in the lemonade.
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  6. Then stir briefly and very carefully so that the carbon dioxide does not evaporate.
  7. Now put your own panaché in the cold until you are ready to serve it.

Spice up the panaché and serve properly

  1. If you like, you can have your panaché before Serve spice it up with a shot of grenadine or woodruff. This also gives the drink a fruity, sweet note, which hides the bitter beer taste a little.
  2. Serve the panaché in tulip-shaped glasses or normal beer glasses.
  3. Garnish the edge with a lemon wedge or, if you like it more exotic, with an unfolded physalis.
  4. Serve the panaché without ice cream.

As you can see, it is very easy not only to make French panaché from beer and lemonade yourself, but also to serve it in a stylish and summery way.

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