Make horseradish dip yourself

What you need:

• For 1 serving of horseradish dip:
• 125 g double cream cheese
• 4 tablespoons of milk
• 1 tbsp horseradish
• 1 teaspoon Worcester sauce
• For 1 serving of horseradish dip with cranberries:
• 4 tbsp cream horseradish
• 2 tbsp yogurt
• 3 tbsp cranberry jam
• 1 tbsp lemon juice
• salt
• pepper
• 1 teaspoon lemon peel
• some Worcester sauce

Recipe for a quick horseradish dip

A fresh horseradishDip goes perfectly with grilled food meat or with meat fondue.

1. For the horseradish dip, please first put the double cream cheese in a bowl.
2. So that the cream cheese is even creamier and you can stir it even better, please stir the milk under the cream cheese.
3. Next you can peel the horseradish and then finely grate it with a grater.
4. Then stir the finely grated horseradish into the cream cheese and milk mixture.


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5. Finally, all you need to do is season the horseradish dip with salt and a little Worcester sauce.
6. Then place the bowl with the horseradish dip in the refrigerator and leave it for approx. Rest for 2 hours so that the horseradish can develop its full flavor.

Make a horseradish dip with cranberries yourself

1. To prepare the horseradish dip with cranberries, you first have to put the cream horseradish in a bowl.
2. Then stir the creamed horseradish evenly with the yogurt.
3. So that you can now combine the sharp horseradish taste with a slight sweetness, you must next mix the cranberry jam with the yoghurt and horseradish mixture.
4. Then rub the zest of the lemon and add the zest to the horseradish dip.
5. Then mix the lemon juice into the dip.
6. Finally, season the horseradish dip with a little salt, pepper and the Worcester sauce.
7. Put the dip in the cold until you serve it with a baguette, for example.