VIDEO: How to make syrup from cola

Basis for the cola syrup - homemade cola

1. To make the "Eigenbau" cola brand, the first thing to do is to caramelize the sugar. Caution: For inexperienced users, there is sometimes the risk that the caramel will quickly turn too brown. This quickly adulterates the taste of the self-made cola.
2. When the sugar is finished caramelized, carefully pour that water added. While adding the water, stir until all of the caramel has completely dissolved.
3. Now the cola herb can be added. After that, the mixture is covered.
4. Let the whole thing cool down in peace.
5. Now the time has come: the drink can be sifted into a carafe and served with the lemon wedges. Add ice cubes - done.


Lemon balm recipes - this is how the syrup works

Melissa is very versatile in use and therefore very ...

6. If you have a streamer, you can also enrich the liquid with carbonic acid.

Produce cola syrup from the "handmade" cola

1. The cola is mixed with 700 to 900 grams of sugar and then you let the whole boil.
2. Then the mixture is reduced to about 2/3 of the original amount over medium heat for about half an hour, until the liquid drips thickly from the spoon. It is important to stir regularly.
   instagram viewer
3. Last but not least, the syrup - while still boiling hot - is poured into the previously prepared, rinsed bottles and immediately sealed with the lids.
4. If possible, it is advisable to stand the whole thing upside down (for about five minutes).
5. You can then let the cola syrup cool down thoroughly.

Tip: A pleasure that already delivers what it promises during preparation. Of the cola-syrup If stored correctly (store in a cool and dark place), it can be kept for about half a year.