How do you make raclette?

What you need:

• Raclette grill
• chopped up food

Information about raclette

• The raclette grill consists of a main grill (upper surface) and 6 to 8 small pans that are placed under the heating coil.
• You can use larger ones on the main grill meat- or put pieces of fish or toast bread.
• Small cut vegetables or other small things you put in the pans. Don't forget the cheese.
• The preparation is actually quick as there is no cooking. Make sure that the ingredients are cut into small pieces so that the ingredients fit into the pans.

This is how you make raclette - a recipe

• Ingredient ideas: Fresh vegetables like peppers, eggplants, mushrooms, broccoli, artichoke hearts, onions. You can also use canned vegetables such as corn kernels or kidney beans. Or you cut potatoes in slices (raw potatoes).
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Which cheese for raclette? - These varieties work

Which cheese you use for raclette mainly depends on how long you ...

• Alternatively or as dessert could you also fruit like grapes, bananas, pineapples, peaches or apples. If you mix sweet and savory, pineapples or peaches will go particularly well.
• Different sausage- And types of meat should not be missing either. Cut the sausage into strips or thin slices. You can also leave pieces of meat a little larger because they can be roasted on the grill surface.
• Fish is also a popular ingredient. Crabs or tuna pieces for the pans or prawns for the main grill. Make sure that the grill does not achieve the performance of a normal grill. So you shouldn't cut the pieces of meat and fish too big, otherwise it will take too long.
• Don't forget to cut the raclette cheese and sprinkle it over your pans.
• With the raclette you can serve baguette or other bread that can also be roasted on the grill surface.

Warning: for one party with friends, you can split the work up, everyone bringing something!