Spice up baking mixes for cakes individually
Baking mixes for cakes are not considered cake-making for many. If you bring in your own ideas such as fruit, cream or crumble, the ready-to-use baking mix quickly turns into an individual cake.
What you need:
- 1 glass of fruit in a glass
- 500 grams of fresh fruit
- 1-2 packets of whipped cream
- 1-2 packets of vegan whipped cream
- Chocolate sprinkles
- Grated chocolate
- Chocolate drops
- 2 teaspoons cornstarch
- margarine
- Soy flour
- Egg substitute
- soy milk
Juicy cakes with fruits
Fruits value everyone cake and baking mixes. The cakes taste more juicy and look nicer.
- marble cake, chocolate cake, Brownies or other cakes without "extras" can be made juicier with cherries or raspberries from the glass. Stir the fruits directly into the cake batter and bake them with you.
- You can garnish the cake with fresh fruit. Cake in the springform pan or on the baking sheet can be topped with apple or pear slices, half plums or plums.
- With cornstarch you conjure up a firm fruit layer. Bake the cake and after cooling, cut it horizontally. Pour the liquid from a glass of cherries into a saucepan. Mix two teaspoons of cornstarch in a cup with three tablespoons of the cherry juice. Bring the cherry juice to a boil in the saucepan and stir in the cornstarch. Of the juice becomes thick. Add the cherries. Spread everything on the cake base and put the lid on the cherries. Leave the cake in the refrigerator cooling down.
Garnish the ready-made baking mixture with cream
Cream is another ingredient that you can use to refine a ready-made cake.
Vegan cream cakes - two recipes
Cream cakes can also be made with purely vegetable ingredients. Whether the classic ...
- Proceed as described above and spread a fruit layer of thickened cherry juice and cherries on the cake base. Give a shift Whipped cream on the cherries and put the lid on the cream. Cover the cake with a blanket of whipped cream. Splashed icing on the edge look pretty.
- For vegans or people with lactose intolerance, use a plant-based whipping cream. The whipped creams from Soyatoo!, especially the soy and coconut whipped creams, and the whipped cream from Schlagfix, which is convincing in terms of taste and consistency, are recommended. Soyatoo! You can get it in organic shops and health food stores, Schlagfix at Edeka. Both manufacturers also have spray cream in their range.
Extra chocolate for those with a sweet tooth
Chocolate sprinkles transform a simple cake into a visual highlight.
- Shaved or bark chocolate looks particularly nice on whipped cream. If you are hiding the entire cake under a whipped cream cover, don't sprinkle the shredded chocolate too densely on the cake and on the sides.
- You can use chocolate sprinkles instead of grated chocolate. These are particularly suitable for cakes for children.
- If you want an even more chocolatier brownie mix, bake chocolate drops. You can get small chocolate drops in the baking departments of supermarkets. You can get larger ones at candy stores or online. The drops melt during baking and make the cake more juicy.
Make a vegan cake out of a baking mix
For vegans you have to come up with something - Eggs and butter have no business here.
- Some organic baking mixes contain vegan baking instructions and one with eggs, butter and milk. You don't have to get creative, you can follow the baking instructions.
- For other baking mixes, check the list of ingredients for ingredients of animal origin. You can replace butter with vegan margarine. Replace milk with soy drink. You can replace eggs with soy flour or special egg substitutes from health food stores. If you add yogurt, use soy yogurt. Use vegan whipped cream here.
In this way, not all, but many baking mixes can be prepared vegan.
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