Mug cake from the microwave

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Who does not know that? In the evening you sit on the couch in front of the TV and you are craved for cake. Or a spontaneous visit is announced and you need a quick solution for a successful coffee party. How about a mug cake easily from the microwave?

The basic recipe for a delicious mug cake

For this cake you don't need a baking pan, lots of ingredients or an oven. And best of all: this mug cake satisfies any cravings in no time.

  1. First, grease a cup well and add the flour, sugar and vanilla sugar, salt and baking powder here. Mix these ingredients together until everything is evenly distributed. Be careful not to use too much baking powder, otherwise the cake could "grow" over the cup while baking.
  2. Enter the milk and mix them with the rest of the ingredients. A cake batter is created. If you are vegan or lactose free bake a cake you can replace the milk with soy milk.
  3. Finally, add the oil and mix all the ingredients well again. Neutral vegetable oil is best here. Make sure there are no lumps in the dough develop. It is best to use a fork to stir.
  4. Put the cup and batter in the microwave and "bake" it there for about a minute. Turn on the highest wattage level in the microwave.
  5. Cake - two recipes with cups

    In the past, many housewives didn't have scales to choose the ingredients for a cake ...

  6. When the literal "cupcake" is ready, you can either enjoy it straight from the cup or throw it onto a plate first.

Your dream cake from the microwave

You can experiment with the basic recipe for the cup cake and more Recipes invent. Try what you like best.

  • You can conjure up a delicious lemon cake quickly if you add a little grated lemon peel to the basic recipe. Make sure that you use lemon peel, which comes from organic lemons, as it is then untreated. If you don't have a lemon peel on hand, you can replace it with a little lemon flavor.
  • You can buy packaged ground nuts or almonds in the supermarket. These are great for turning your mug cake into a well-smelling nut cake. To do this, add a few nuts to the cup of the cake batter and mix everything thoroughly.
  • You feel like one chocolate cake? No problem. Add half a tablespoon of cocoa powder to the batter and mix well. If you want a liquid chocolate core in your cake, put a small piece in the center of the cup chocolate or some nougat cream. This melts when heated and will give your cake that certain something.

As you can see, there are no limits to your imagination to conjure up a delicious cake in next to no time and with just a few ingredients. Try it out!

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