VIDEO: Make subway cookies yourself
American cookies like Subway
- First you have to whip the butter with the brown and simple sugar until frothy. After that, add the Eggs and the vanilla sugar and stir everything well.
- Take some of the flour aside and mix it with the baking soda.
- Then fold the rest of the flour into the mixture.
- Proceed in the same way with the flour-baking soda mixture: This is also under the dough upscale.
- Now the chocolate respectively. Lift the nuts under the dough - depending on which type of Subway Cookies you want to make. At the end you will find three different types of cookies.
- Place the dough on a baking sheet and make sure that there is enough space between the individual cookies, as the dough runs easily. It is therefore advisable not to distribute more than 8 Subway cookies per tray.
- With circulating air at 190 ° approx. Bake for 8-10 minutes. The cookies are ready when the edge is slightly brown and the core of the cookies is soft.
- Then take the cookies out of the oven and put them on a plate.
- Caution! The cookies are fragile because they are very soft.
- Another Subway cookie variation: For the macadamia white cookies, simply fold 200 g of white chocolate and 150 g of macadamia nuts into the batter.
- For the Double Chocolate Cookies variant, fold 150 g of dark chocolate and 1 tbsp of cocoa (the dark one) into the dough.
- Finally, there is the walnut variant: Here, simply fold 150 g of dark chocolate and 100 g of chopped walnuts into the batter.
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In no time you have conjured up the delicious cookies from Subway yourself. As you can see, it doesn't take a lot of ingredients. The baking time is also quite short. To the best of luck! Bon Appetit!
