Correct refrigerator temperature - this is how you store your food optimally

By means of a regulator in the refrigerator you can set the correct refrigerator temperature. An optimally set temperature can help to save electricity. Refrigerators have different cooling zones. If the refrigerator is set too warm, this encourages the growth of microorganisms Food spoil faster. If you set it too cold, it will use more electricity. It is advisable to buy a refrigerator thermometer in order to set and control the temperature correctly. Many refrigerators now also have a built-in thermometer.

How to store food at the optimal refrigerator temperature

Because food depending on whether it is meat, Fish, dairy or vegetables need to be cooled differently, you should store them in the designated cold zones.

• In the middle subject you can Dairy products like quark, yoghurt or cream but also fresh ones milk accommodate. The correct refrigerator temperature here should be 5-6 degrees.
• At the top, in the 7 - 9 degree warmer zone, you should store food that does not require any special cooling. This includes butter, cheese and Eggs as well as opened glasses, smoked foods and dishes that have already been prepared.
• The coolest area is at the bottom of the glass plate. Here is the rule correct temperature for the storage of perishable food such as fresh meat, sausage or fish.


Normal refrigerator temperature - this is how you can do justice to all foods

The fridge is on, the groceries are being put away and everything will be fine ...

• At the bottom of the vegetable drawers, the refrigerator temperature is a little warmer again. Here you can fruit and vegetables, but if possible in such a way that the two are separated from each other.
• One of the warmest areas in the refrigerator is the refrigerator door. You can store drinks, mustard and butter here.

Correct storage is another factor

• In addition to having the correct refrigerator temperature, you should also be careful not to overfill your refrigerator. The air should still be able to circulate well between the individual foods.
• It is also important that you defrost the refrigerator regularly, otherwise the full cooling capacity will not be available and power consumption will increase. Make sure that the drainage channel on the rear wall inside the refrigerator is always free.
• To protect your food, keep it wrapped or covered in the refrigerator. You should always let cooked food cool down properly before putting it in the refrigerator otherwise the refrigerator temperature would rise, which in turn results in higher power consumption would have.
• When purchasing a refrigerator, manufacturers always provide instructions on how to properly operate the refrigerator. It is imperative that you follow these instructions.