VIDEO: Cooking time for turkey with apples

Prepare the turkey with apples - this is how it works

First of all, you need the turkey of course prepare accordingly.

1. First wash the turkey carefully under cold water water. Then pat the poultry a little dry with kitchen paper.
2. Then season the turkey with salt and pepper. Massage the spices carefully inside and out meat a.
3. Now wash the two apples and remove the core. You should also remove the peel.
4. Cut the apples and the stale ones bun then in cubes. Also, peel the onion and cut it into cubes as well.


Cooking time for the baby turkey - a successful recipe

A baby turkey counts as a poultry for slaughter. In recent years, consumption has ...

5. Melt the butter in a pan and add the apples, rolls and onions. Lightly roast all the ingredients.
6. Wash and cut the herbs and mix them with the other ingredients.
7. Finally, season the mixture to taste with salt and pepper and then pour it into the inside of the turkey. Then seal the turkey tightly, preferably with a needle and thread.

Cooking time for turkey - how to cook it

Once you have prepared the turkey, you can cook it in the oven at low temperature. When doing this, you should take into account a few notes regarding the cooking time, because the roast meat really juicy.

1. First preheat the oven to 200 ° C.
2. When the oven has reached this temperature, place the turkey on a roasting tray and slide it onto the middle rack of the oven.
3. Roast the turkey for about 40 minutes, then turn it over and reduce the temperature to 80-90 ° C. At this temperature the turkey should be approx. Cook for seven to eight hours.
4. In the last half an hour, the temperature is increased again to 200 ° C so that the skin of the poultry is particularly crispy.

Before you cut the turkey, you should let it rest for a quarter of an hour. Serve You that poultry then with potatoes or potato dumplings and red cabbage. Enjoy your meal!