VIDEO: Prepare celery salad raw

Celery salad is a treat when cooked raw.

Celery salad tastes delicious raw

• So that you can eat celery easily and you do not lose interest in the vegetables because celeriac is difficult to chew, you should have a fine grater.
• Celery becomes tastier the finer you grate the tuber. Grate the celery but not so finely that it becomes too much juice then the taste becomes stricter because the essential oils are pressed out of the tuber.
• It is better for you if you grate the celery bulbs as finely as you would for a cucumber salad.
• So that celeriac also tastes delicious raw, you should always have sweet ingredients with you salad use. Carrots, apples, pears or oranges, pineapples and mango are suitable.


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A recipe for raw celery with fruits and nuts

A nutritionally balanced recipe for raw celery that also tastes delicious.

1. Peel the celery bulb and carrots and grate the vegetables finely.
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2. Peel and grate the pear and apple fruit just as fine as the vegetables.
3. Mix all solid ingredients together.
4. Roughly chop the walnut halves on a cutting board.
5. Put the nuts in a small pan and roast the kernels until they take on a light color.
6. Then immediately remove the pan from the heat and place the walnuts on a plate.
7. Let the nuts cool down a little.
8. Now mix the pear juice with the yogurt.
9. Stir the roasted nuts and pear yogurt evenly into your celery salad.

Except potatoes and greens Beans you can do almost all of them vegetables use raw.