VIDEO: Tomatoes with mozzarella

Making the tomato and mozzarella dressing

1. Cut a red or white onion into small, very fine cubes, depending on your taste.
2. Now peel a clove or two of garlic and cut it into very fine cubes
3. Take a mug and fill it with the sliced ​​onions and garlic.
4. Now put a large pinch of salt and a pinch of white pepper on the onions.
5. Fill this mixture with balsamic vinegar until the onions are well covered. This forms the basis of the dressing.


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6. If you like herbs, add a herbal mixture made from a light pinch of basil, oregano and parsley.
7. Now fill the whole thing with approx. 2 to 3 tablespoons of water.
8. Mix the dressing well with a spoon.
9. To intensify the taste of the dressing, leave it for approx. Pull through for 2 hours.
10. Now add a dash of olive oil.
11. The dressing can now be poured over the tomatoes and mozzarella.

This dressing is very simple and easy to make and tastes really delicious. If you don't like garlic, you can make the tomato and mozzarella dressing without the garlic. The dressing is enough for approx. two tomatoes and one mozzarella. Depending on the amount, you can simply do more

water and vinegar add.