Warm up dumplings and dumplings
How do you warm up dumplings and dumplings from the day before? Incorrectly reheated, these side dishes can become dry. With these tricks you will always succeed in reheating dumplings and potatoes.
Warm up in the steamer
The most elegant method is to warm it up in a steamer. Such a device is not available to every household. If you have a steamer, set it to 90 degrees. Push a perforated tray with the dumplings or dumplings into the cooker. After about 15 minutes, your side dishes will be almost like new.
Warm up the dumplings and dumplings in the pot
Prepare your favorite side dishes again with the original cooking principle. For dumplings, first bring salted water to a boil. Remove the pot from the stove and place the dumplings in the pot. Always keep the temperature of the water below the boiling point afterwards. After about 10 minutes, your dumplings are ready to eat again. You can reheat potato dumplings in the same way.
Steaming is recommended for bread dumplings. Always use a metal sieve for this. frozen dumplings need about 25 minutes and can then be served again.
Enjoy dumplings and dumplings from the microwave
Lay your garnish in a microwave-safe container and set aside Water added. Seal the jar and set your microwave to 750 watts. Potato dumplings and potato dumplings can be eaten again after 2 minutes.
Fry the dumplings and dumplings in the pan
You get a special taste when warming it up in the pan. You can prepare dumplings as well as bread and potato dumplings in this way. Before you fry the dumplings, you should cut them in half or into slices. This creates a better frying surface.
You have some left over from a dish with salmon and would like to have it the next day?
Put a little oil in the pan (clarified butter is especially tasty) and set the heat to medium-high. roast meat Apply your side dish from all sides so that a nice, light tan is created. You can serve immediately after roasting.
Yesterday's dumplings and dumplings don't have to be bad. Apply our tips and enjoy your side dishes multiple times.
