Save calories on meat salad

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You are in the middle of a diet phase and suddenly crave a delicious fatty meat salad. However, it is often only available with mayonnaise. However, you can live out your little attack with a homemade low-calorie meat salad. How to prepare a meat salad without mayonnaise and thereby also save calories can be found in the following recipes.

Save calories with meat salad? - That's how it's done

You don't have to go without the delicious meat salad even during a diet. Because with the right recipes without mayonnaise, you can prepare a magical, low-calorie, delicious meat salad. You can use the typical white color of the meat salad that comes from the mayonnaise for example. B. achieve with yogurt. Buy some diet yogurt for this, it contains no fat and the calories are saved. Before you start preparing it, you should have all the ingredients you need for the meat salad ready.

  1. To begin with, peel the cucumber and cut it into small pieces or strips.
  2. The meat sausage is also cut into small pieces or strips.
  3. Then take a salad bowl and put the yogurt in there.
  4. Now add the cucumber and the meat sausage.
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  6. Mix everything thoroughly and season the salad with salt and pepper.
  7. Finally, sprinkle some herbs over your low-calorie meat salad and taste it. Possibly. season the salad a little.
  8. Before serving, consider the salad in the refrigerator let it draw well. Bon Appetit!

Save calories with mom's light meat salad

This recipe is very similar to that of a greasy mayonnaise meat salad. This salad tastes very good and it is hardly noticeable that there is no mayonnaise on it. The preparation for this is very quick and easy.

  1. At the beginning, cut the low-fat Jagdwurst into fine slices and then into fine strips.
  2. Now take a large salad bowl and put the Jagdwurst strips in it.
  3. Now cut the pickles into thin, fine strips. It is easier if you first cut the cucumber lengthways into slices.
  4. Now add the cucumber strips to the hunting sausage strips.
  5. Now put the salad cream in an extra bowl.
  6. Then season the cream with very little salt and the pepper.
  7. Then add the mustard and white wine vinegar.
  8. Season the cream the way you like it best.
  9. Now stir your personal salad cream with a small whisk and pour it into the ingredients in the salad bowl.
  10. Mix the light meat salad well, taste it and season if necessary. again after.
  11. Let this salad soak in the fridge before serving. Bon Appetit.

These two recipes can save a lot of calories. The meat salads are quick and easy to prepare and taste wonderful. Serve you as garnish fresh farmhouse bread or fresh ones bun. Both types of meat salad can also be used as a base for Russian dishes Eggs use. You can achieve a successful evening meal with two spoons of meat salad on warm rolls. You can also do both Recipes refine with additional ingredients that save calories. A good tip is to mix some horseradish into the salad. This is how you get a super meat salad with a spicy note.

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