How do you make pancake batter?

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Delicious pancakes are a great alternative to bread rolls or toast for breakfast. But where in the world has the measuring cup gone to make sure you get the right amount of flour? Don't panic - you can make a perfect pancake batter without a measuring cup. How to do that Here are the instructions.

How to make pancake batter - a quick recipe

How do you make pancake batter if you don't have a measuring cup or kitchen scale? It does not work? Go then! Just grab a medium-sized coffee mug and you're good to go. The amount of pancakes Of course, it also depends on the size of the pan and how thick you use it dough pour in, but the measure for this recipe is about 6 to 8 delicious pancakes. How to prepare the dough:

  1. Measure out all of the above ingredients with the cup and use the whisk to beat the two first Eggs frothy and then stir milk under.
  2. Mix the flour with baking powder and salt.
  3. Now pour the milk and egg mixture into the flour, stirring constantly, until a smooth dough is formed.
  4. It is important that you let the pancake batter stand for about 30 minutes before baking so that the flour can swell and thicken.
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  6. Now melt the clarified butter in a pan and bake the pancakes in portions.

Various side dishes for pancakes

If you don't just want to enjoy the pancakes pure, then there are many variations of side dishes that go perfectly with them. You can find some suggestions here:

  • Most popular garnish Pancakes that are too tasty are probably simply a sugar-cinnamon mixture. It is the classic, so to speak.
  • An apple or other fruit sauce is also delicious and classic.
  • If you like it even more fruity, then eat it with a spicy plum compote or fresh strawberries.
  • How do you make men eat pancakes too? Simply by serving a hearty side dish. Cheese, salami or mushrooms are perfect for this.
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