Instructions in the area of food and drink on the subject of preserving
Preserving with a jar has the advantage that, if used correctly, the preserves can be kept for years ...
Preserving in the oven is not as easy as in a special cooking pot, and it is not equally suitable for all foods ...
Did you buy your favorite fruits in the supermarket during the high season and would you like to preserve them? Then there are different ...
Canning and preserving vegetables and fruit yourself is back in trend. If you value a healthy diet, you will yourself ...
If you want to have something from your plum tree all year round or if you simply like to eat plums, for everyone ...
They baked cherry cakes, made cherry jam, just ate fresh cherries and the tree is still full ...
Homemade plum compote is delicious and easy to make. Here you will find some suggestions for a delicious compote and learn ...
If you want to boil down tomatoes, you will need a few utensils so that you can enjoy the delicacies at a later time.
Beetroot is a very healthy vegetable. It is rich in vitamin B, potassium and iron and contains a lot of folic acid. Beetroot …
A large harvest of beans from the garden can be used for many delicious winter recipes. You don't necessarily need ...
When it comes to awakening, sterility is paramount. This is the only way to ensure that the canned fruit and vegetables have a long shelf life. Before …
The most important thing when canning is to pay careful attention to hygiene, because newly purchased canning bottles should also be perfect for ...
When boiling down, the respective foods are preserved under the influence of heat. This can be done by sterilizing or pasteurizing ...
You can dry, freeze or boil mushrooms. Preserving is a form of preservation that ...
Chanterelles are tasty mushrooms. In the kitchen they are considered a precious delicacy. Understandable that you make this durable ...
Like all edible mushrooms, the aromatic chanterelles are excellent for preserving. This is an old ...
Do you remember the "good old days" when there were no freezers? Cooking down meat was quite normal there. Find here …
You can easily boil down minced meat yourself, this has the advantage that it can be kept longer. Also can ...