Use aluminum foil in the oven

Using aluminum foil correctly - worth knowing

There is a rumor that you have to use aluminum foil in a certain way because after all, the foil has two different sides.

• The sides of the aluminum foil are glossy and matt.
• However, this has no effect on the properties of the film.
• The reason for the different sides of the aluminum foil is also banal: in terms of production, there is no other way.
• To use the foil in the oven, you can wrap your food in both the glossy and the matte side of the foil.


Aluminum foil in the oven - this keeps the meat juicy

A delicious roast on Sunday is a regular part of the menu for many families. …

• It is also incorrect that the matte side would let the heat through better and the shiny side would repel the heat. If the foil could do this, it would be much more expensive.
• Aluminum foil is suitable in the oven for steaming, for keeping warm, but also for
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  roast meat and grilling. You know that from the barbecue in the garden.

Preparing food in the oven with aluminum foil - tips

Aluminum foil absorbs the all-round heat in the oven well and passes it on to the food.

1. Fish and vegetables you can steam gently and slowly in the oven with aluminum foil. To do this, put all the ingredients and spices in the foil and seal it tightly. This means that no moisture evaporates, the food does not dry out and is cooked gently.
2. You can also use this property of the film to warm up and keep food warm. If you close the foil well all around, the moisture is retained. Also dry meat, Fish and vegetables are not enough and the taste is retained.
3. You can also use aluminum foil for roasting and grilling. You can use it to catch a roast, for example juice and the baking sheet stays clean. You should leave the foil open where you want a roast chicken or roast to be crispy.
4. Where the meat should be juicy, you can also use the aluminum foil to prevent it from drying out. Simply shape the foil around the roast into a kind of tub that catches the escaping moisture and can return it to the meat.

Good succeed!