Greek yogurt with honey

Ingredients:

• 500 g Greek yogurt, 10% fat
• 3 tablespoons of acacia honey
• 30g walnuts
• 4 liters of fresh whole milk
• 1 ½ tablespoons of Greek yogurt, 10% fat

Greek yogurt with honey - this is how it becomes delicious

1. Greek yogurt with honey works best if you use the typical Greek milk product, which was originally made from sheep's milk. However, variants made from cow's milk or a mixture of both types of milk are now also available.
2. Before you start making it, let the Greek yogurt cool well.
3. Using a whisk, stir the yogurt well until it is smooth.
4. Pour the acacia honey in fine strips over the yogurt.
5. Chop the walnuts into small pieces and sprinkle them over the top dessert.


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For example, if you have a romantic evening with your partner ...

6. Enjoy the Greek yoghurt with honey, preferably ice cold!

Make your own Greek yogurt - this is how it works

1. Greek yogurt is easy to make yourself with just a few tools. To do this, cook the milk briefly on. Then let them cool down until a lukewarm temperature is reached.
2. Remove some of the milk and mix this amount with the Greek yogurt.
3. Add this mixture to the rest of the milk.
4. Wrap the pot in a blanket. Then let the yogurt stand for several hours. It has proven useful to prepare the yogurt in the evening and leave it to rest overnight.
5. Finally, drain the yogurt in a towel until it has a firm consistency.
6. The finished dairy product can be used not only for sweet dishes such as yogurt with honey, but also serves as a basis for savory ones dishes. For example, try this yogurt as a spicy tzatziki!